Pies Negros Wine 2024 tarro

Pies Negros Wine 2024 tarroPies Negros Wine Winemaking of the wine Pies Negros: Tempranillo 90%, Graciano 10%. Manual harvest, selection on the table. Grapes destemmed and gravity fed into 12,000 kg stainless steel tanks. Daily punching down and short maceration of 3 4 days. First crushing of the grapes with bare feet. Spontaneous malolactic fermentation in stainless steel tank and 15% in barrels. Aging for 12 to 14 months in used French oak barrels of 225 liters and 500 liters

and if you mix it with water

Main closure with clip button

Let it become something you return to —

and ensure a shinier and more polished look without effort

Change the color of your soft round pouf with the 80x42 cm cover from Arketicom

it is smooth

The workshop will take place if at least 5 people are registered

it is flavorful and enveloping

But that's not all: its interior serves as a convenient storage space

equipped with a zipper for easy washing or to change the look of your garden furniture

Care: Washing: Wash at 40 °C

Thanks to shea butter