Xanadu Exmoor Chardonnay Vintage:2020

Xanadu Exmoor Chardonnay Vintage:2020Medium bodied offering apples and stone fruits with a delicate creamy texture derived from lees stirring. A bright refreshing wine; crisp and dry, with a lingering fruit finish. The bouquet of this fresh, fruit driven Chardonnay displays honeydew melon, pear, and citrus characters with underlying hints of loquats and hay. Oak is merely a bystander, yet its subtle influence adds another layer to the fruit aromas. A fresh, fruit driven style of

Fermentation took place in temperature controlled stainless-steel tanks in 2 stages: the first at controlled temperatures of between 25 and 29°C for 10 days

Much of the secret lies in the high quality of their vineyards - the magical combination of terroir

The style of the wines - fresh whites

Verdejo is at the heart of what they do - the clue's in the name - and their wines are structured and bright with fruit at the fore

gently aromatic finish

Ever since our triumphant return to New York in 1938

Hawke’s Bay - the oldest wine region in New Zealand

Tasting Notes:  Fermented in oak vats & distilled by Don Joel Cruz from nonirrigated agave Espadín

except for monitoring the condition of the Flor yeast

meaning ‘fog’

“So if you’re interested in nabbing the finest Chardonnay and Pinot in all the Cape

This Riesling has fine fruit aromas such as citrus and green apple