Dong Po Pork Meal kit

Dong Po Pork Meal kitWhole pork belly, braised with top shelf Shaoxing wine, 2 kinds of soy sauce and yellow rock sugar. Shaoxing helps to cut the fattiness of the pork belly, while the slow caramelization of the rock sugar allows the soy to penetrate the meat before thickening it into the eventual sauce. Equal parts fat and lean meat, this melt in your mouth dish will have you going back for seconds. PS: Our longest cooking time kit to date. but trust us, it is going to

maybe that's not the most natural next step (that would be to just have more drinks)

Our rendition of an herbal drunken chicken of course

Fragrant spices

basically any day

Ladolemono Pan Seared Cod

baby corn and radishes an almost sunshine like punch

while the gyudon format means we only have 1 bowl to clean…

Note: Meal kits keep for 3-4 days in the fridge

Nasi Lemak

locally churned smoked butter from Atas Butter

ginger and lily buds

Adding an apple cider maple glaze right before searing creates scrumptious caramelized bits